Here's a last minute favorite Thanksgiving gift, that you can make in 15 minutes, and bring to your host's home tonight!
Blackberry Cranberry Sauce
1-16oz package of local or fresh cranberries
3/4 cup water
The juice of 4 clementines or 1/2 a cup of orange juice
1/4 cup Cassis or Chambord (blackberry or black raspberry liquor)
1 cup brown sugar
1/4 cup refined sugar or honey
add a handful of blackberries or raisins for texture
Add all together in a medium size pan and boil for 12-15 minutes, til sauce thickens. Pour into a ball mason jar. I added a ribbon and a note. Garnish with orange zest or blackberries.
I am grateful for my family, always growing, being inspired by the amazing and wonderful women in my life, love, my daughters laughter, my husbands patience, and everyone who celebrates joy!
photo credit: Marc Bloomgarden
Blackberry Cranberry Sauce
3/4 cup water
The juice of 4 clementines or 1/2 a cup of orange juice
1/4 cup Cassis or Chambord (blackberry or black raspberry liquor)
1 cup brown sugar
1/4 cup refined sugar or honey
add a handful of blackberries or raisins for texture
Add all together in a medium size pan and boil for 12-15 minutes, til sauce thickens. Pour into a ball mason jar. I added a ribbon and a note. Garnish with orange zest or blackberries.
I am grateful for my family, always growing, being inspired by the amazing and wonderful women in my life, love, my daughters laughter, my husbands patience, and everyone who celebrates joy!